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Categories Food & Drink/Cookery
Food & Drink/Cookery
Food & Drink/Cookery
Cookery books, Food & Drink from wine and beer to cheese and truffles, recipe books and cooking with a Halogen oven!
| NED HALLEY Book Number: 33876 |
Bibliophile price:
£2.00
Product format: Paperback
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What is a slack-ma-girdle? How did White Horse whisky get its name? Or Old Bawdy barley wine? In a straightforward A to Z format, the book identifies thousands of individual brewers, distillers and...
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| CAROLINE WEST & MARK LATTER Book Number: 80870 |
Published price: £9.99
Bibliophile price: £1.00
Product format: Hardback
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The authors state, 'We all have our favourite foods, both good and bad, but have you ever thought what you would ask for if you only had one final meal before shuffling off this mortal coil?' They...
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| KNOCK KNOCK Book Number: 81459 |
Published price: £5.95
Bibliophile price: £0.50
Product format: Unknown
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Express your taste in wit and wine and make a splash or a talking point as you arrive as a guest with one of these splendidly witty tags around the neck of your bottle offering. In quality brightl...
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| MAISIE PARRISH Book Number: 85263 |
Published price: £14.99
Bibliophile price: £3.50
Product format: Paperback
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There is one certainty in life; we all have a birthday every year. And what better way to celebrate than with an amazing, colourful cake which will ensure the recipient will remember it with pleasu...
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| MIKA RISSANEN & J. TAHVANAINEN Book Number: 85309 |
Published price: £12
Bibliophile price: £4.50
Product format: Paperback
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To stop things getting too dry after Christmas, we look into the ABV (percentage of alcohol content by volume), gravity, bitterness and colour of beer. In Egypt, long home to a great many grape vi...
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| ABBEY LUCAS Book Number: 85428 |
Published price: £12.99
Bibliophile price: £3.00
Product format: Hardback
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Pubs and dogs just seem to go together; invariably, when you enter a pub there will be a dog lolling under a chair whilst its owner enjoys a tipple or three. Sometimes, though, the dog is a pub res...
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| ROBIN CHERRY Book Number: 85577 |
Published price: £12.98
Bibliophile price: £4.00
Product format: Paperback
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Called everything from rustic cure-all to Russian penicillin, Bronx vanilla and Italian perfume, garlic has been loved, worshipped and despised throughout history. No writer has ever captured the ...
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| LAWRENCE OSBORNE Book Number: 86036 |
Published price: £12.99
Bibliophile price: £2.00
Product format: Paperback
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"I am taking a few months off to travel and wander, drinking my way across the Islamic world to see whether I can dry myself out, cure myself of a bout of alcoholic excess. It is a personal crisis,...
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| PRUE LEITH & PAUL HOLLYWOOD Book Number: 85957 |
Published price: £20
Bibliophile price: £4.00
Product format: Hardback
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We all love to watch Bake-Off, but how many of us can make the grade with a doughy pinny and sticky fingers in the kitchen? The recipes in this book, supplied by the judges Prue Leith and Paul Hol...
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| SI KING & DAVE MYERS Book Number: 85959 |
Published price: £16.99
Bibliophile price: £7.00
Product format: Paperback
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Grab your helmet and prepare for a step-by-step journey towards your goal weight as the hairy dieters, Si and Dave, walk you through 15-minute fillers, one-pot wonders and easy peasy puds using low...
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| PARRAGON BOOKS Book Number: 86222 |
Published price: £6
Bibliophile price: £2.00
Product format: Paperback
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It's T-shirt time already so our thoughts go to eating and entertaining outdoors. Wash down that barbecue and get ready to rub those ribs - Jamaican Jerk, Cajun Blackened Spice, Barbecue Spice, Me...
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| ERIN MCKENNA Book Number: 86142 |
Published price: £18.99
Bibliophile price: £7.00
Product format: Hardback
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Visitors to the US may have come across Erin McKenna - her bakery, BabyCakes, is one of the best known niche bakeries in the States with branches in NY, LA and Orlando. For many years gluten intole...
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| BENJAMIN LEWIN Book Number: 86146 |
Published price: £45
Bibliophile price: £8.50
Product format: Hardback
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Once grown solely in Bordeaux, Cabernet Sauvignon is today by far the world's most important black grape variety, but nobody knows for sure when or where it first arose and when it was first used t...
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| BENJAMIN LEWIN Book Number: 86154 |
Published price: £35
Bibliophile price: £7.50
Product format: Hardback
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The Pinot Noir grape is one of the glories of the Burgundian region, but what happens when it leaves its native soil? The ultimate terroir grape, it is almost always produced on a small scale, and ...
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| BENJAMIN LEWIN Book Number: 86179 |
Published price: $39.99
Bibliophile price: £4.00
Product format: Hardback
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Settle down with a glass of wine and uncover the secrets behind the production of this wine in the region of Bordeaux. Benjamin Lewin has experience in both science and wine, as founding Editor of ...
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| VIVIAN TUFFNEY Book Number: 85560 |
Published price: £9.99
Bibliophile price: £4.00
Product format: Hardback
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Beautifully produced by London's Natural History Museum following the introduction of their Nettle Days in 2006, these are 35 recipes for dishes which use nettles. Nettles are highly nutritious, b...
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| OZ CLARKE Book Number: 86339 |
Published price: £25
Bibliophile price: £5.00
Product format: Hardback
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We at Bibliophile have been known to enjoy the odd glass of vino from time to time, but there is certainly no greater love affair between man and wine than Oz Clarke's account of his own experience...
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| JENNIE SHAPTER Book Number: 86441 |
Published price: £7.99
Bibliophile price: £4.00
Product format: Paperback
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Bread machines both basic and advanced are sold in the multimillions around the world and here whether you are novice or have some experience is how to use it to maximum effect. Each recipe has be...
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| FRED SIRIEIX Book Number: 86453 |
Published price: £16.99
Bibliophile price: £6.50
Product format: Hardback
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Lifting the lid on the restaurant world here are belligerent Michelin-starred chefs to Bollinger-swigging managers. Britain's best known, best loved and very handsome maître d' is here to lift the...
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| KALPNA WOOLF Book Number: 86456 |
Published price: £16.99
Bibliophile price: £6.00
Product format: Paperback
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Middle Eastern spices like sumac, za'atar and ras el hanout are exciting metropolitan foodies, yet still we know very little about them. At a time when Western tastes are ever more receptive to sp...
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| KNOCK KNOCK Book Number: 86710 |
Published price: £9.99
Bibliophile price: £2.00
Product format: Unknown
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A weekly meal planner you can wipe clean week after week, this is a super repositionable decal. Measuring 11¾" x 17½" when unfurled from the cardboard box, this 1950s style home economics chart is...
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| ANGELA HUMPHREYS Book Number: 86757 |
Published price: £19.99
Bibliophile price: £4.00
Product format: Hardback
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Over 120 delicious recipes for game, meat and fish written by the lady who provided monthly recipes for Sporting Gun's 'Sportsman's Kitchen' for nearly four years. It can be a daunting prospect to...
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| TOM STOBART Book Number: 86761 |
Published price: £14.99
Bibliophile price: £5.00
Product format: Hardback
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An award-winning book which has been recognised as the authoritative work on the subject, here is mankind's search for good herbs, fruits, roots and berries, which when dried we call spices. The a...
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| FLORENCE CHERRUAULT Book Number: 86783 |
Published price: £12.99
Bibliophile price: £3.25
Product format: Hardback
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Featuring Bloody Marys, Chasers, Kimchi, Shrubs and more, here is a revolutionary approach to making better tasting cocktails and drinks. The author showcases over 50 exciting pickle-juice based c...
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| JENEFER ROBERTS Book Number: 86200 |
Published price: £9.99
Bibliophile price: £4.50
Product format: Paperback
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Faced with her husband's Type-2 Diabetes diagnosis, the author simply had no idea what food to put on the table. At first she thought that substituting fruit for pizza would do the job, but her hus...
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| HAROLD HECKLE Book Number: 86516 |
Published price: £12.99
Bibliophile price: £4.00
Product format: Paperback
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In the quality Armchair Traveller guidebook series from the Haus publisher this is a quality thumb-indexed guide, bursting with colour photos and maps. Spain has more land under vine than any othe...
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| PARRAGON BOOKS Book Number: 86821 |
Published price: £16
Bibliophile price: £8.00
Product format: Hardback
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Christmas is the time to make your home warm and welcoming, festoon it with festive decorations and infuse it with the aroma of enticing food made from favourite recipes handed down through the yea...
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| ALLEGRA MCEVEDY Book Number: 86826 |
Published price: £14.99
Bibliophile price: £6.00
Product format: Hardback
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A children's cook book inspired by the stories of Enid Blyton and containing over 40 recipes, wittily illustrated with artworks on top of delicious colour photos. Make gorgeous Ginger Beer, Aunt F...
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| TERRY JEAVONS Book Number: 86842 |
Published price: £7.99
Bibliophile price: £4.00
Product format: Hardback
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The most popular one pot meals are meal-in-a-bowl soups, stews and casseroles, full of flavour. They are usually made with cheaper cuts of meat which become meltingly tender during prolonged cooki...
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| BEN WRIGHT Book Number: 87037 |
Published price: £16.99
Bibliophile price: £5.00
Product format: Hardback
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Like being the only sober guest at an uproarious party, here is a fascinating account of politics and drink. Alcohol breaks the ice, oils the wheels, enlivens conversations, perks one up, boosts o...
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