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Categories Food & Drink/Cookery
Food & Drink/Cookery
Food & Drink/Cookery
Cookery books, Food & Drink from wine and beer to cheese and truffles, recipe books and cooking with a Halogen oven!
| NED HALLEY Book Number: 33876 |
Bibliophile price:
£2.50
Product format: Paperback
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What is a slack-ma-girdle? How did White Horse whisky get its name? Or Old Bawdy barley wine? In a straightforward A to Z format, the book identifies thousands of individual brewers, distillers and...
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| MELISSA PETITTO, R.D. Book Number: 90096 |
Published price: £10.99
Bibliophile price: £1.25
Product format: Hardback
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Cannabidiol is used for a wide variety of ailments, mainly related to pain relief, and can be bought in the UK from pharmacies and health food outlets, though care must be taken with dosage and the...
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| MICAH CARR-HILL & KYLE BOOKS Book Number: 91016 |
Published price: £12.99
Bibliophile price: £5.00
Product format: Paperback
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The Bibliophile staff were fooled into thinking that Annie had brought them each a box of chocolates! So attractive is the cover of this keepsake box that it actually looks like delicious white or...
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| THOM EAGLE Book Number: 91346 |
Published price: $25
Bibliophile price: £3.00
Product format: Hardback
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Named 'Best Food Book of the Year' by BBC Radio 4, the Times and the Financial Times and winner of the Fortnum & Mason's debut Food Book Award. 'The thing to do is just begin. The question, of cou...
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| JULIE NEVILLE Book Number: 91572 |
Published price: £25
Bibliophile price: £7.50
Product format: Hardback
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Cake for breakfast? Anyone who knows Spain knows the Sunday treat of Madalenas, and they are surprisingly easy to make and bake in a muffin tray. Here are delicious Calamaries a la Romana, low in...
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| ANNIE GRAY Book Number: 90897 |
Published price: £16.99
Bibliophile price: £7.00
Product format: Hardback
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Georgina Landemare was not royal, rich or famous, just someone who worked hard, enjoyed her work and was particularly good at it. How fortuitous that her skills were as a cook and her employer one...
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| EDITED BY DIANA SECKER TESDELL Book Number: 91669 |
Published price: $16
Bibliophile price: £3.00
Product format: Hardback
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Themed round the allure of alcohol, these 27 short stories range from the grisly to the completely hilarious and are a wonderful read. Dorothy Parker's "You were perfectly fine" shows a young woma...
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| ALAN SNOW Book Number: 91909 |
Published price: £20
Bibliophile price: £6.50
Product format: Hardback
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Learn how to use every item in your kitchen with this fascinating visual miscellany of all manner of kitchen equipment, tools and techniques, from ovens, blenders and coffee machines to ice cream m...
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| DR MARK HYMAN Book Number: 91453 |
Published price: £10.99
Bibliophile price: £5.50
Product format: Paperback
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Activate your body's natural ability to burn fat and lose up to 10lb in ten days and shift that stubborn belly fat. One in 16 people have diabetes and many more have raised blood sugar levels. Ba...
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| LISA VIGER Book Number: 92201 |
Published price: £16.99
Bibliophile price: £5.50
Product format: Paperback
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Eating a diet rich in real food can begin to bring a person's body into balance with better health, renewed energy, fewer headaches, IBS, fatigue, allergies, asthma, weight or eczema. You have not...
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| DAN JONES Book Number: 92329 |
Published price: £9.99
Bibliophile price: £3.00
Product format: Hardback
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Does anything describe sweet inebriation by the world's finest spirit better than Oscar Wilde's infamous quotes, 'We are all in the gutter, but some of us are looking at the stars.' That trickle o...
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| HUGH KOLB Book Number: 92334 |
Published price: £15
Bibliophile price: £5.00
Product format: Paperback
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Many histories of inns, taverns and the English public house have been written over the past 150 years, but the name the Seven Stars stands out as a special case. Compared to many other images use...
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| KEVAN ROBERTS Book Number: 92339 |
Published price: £16.99
Bibliophile price: £7.00
Product format: Paperback
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Celebrated for its health benefits, superior texture and unique flavour, sourdough goes back to the roots of traditional breadmaking and gives you the freedom to craft your own dietary staple to yo...
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| JAMES RAMSDEN Book Number: 92344 |
Published price: £16.99
Bibliophile price: £8.50
Product format: Hardback
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The food and cookery writer for The Guardian, The Times, The FT, Sainsbury's Magazine and many others, James Ramsden's Secret Larder is one of the most popular supper clubs in London with a reputat...
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| JAMES STRAWBRIDGE Book Number: 92346 |
Published price: £24.99
Bibliophile price: £8.00
Product format: Hardback
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Ahh, the smell of it! No, not Bisto but every stage of smoking and curing food and 44 exciting and delicious recipes. The award-winning development chef and smoked food expert James Strawbridge h...
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| ANDREA WATERS AND C. SALWAY Book Number: 92357 |
Published price: £12.99
Bibliophile price: £3.00
Product format: Hardback
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Because we sold out of an alcohol-free cocktail book recently on Bibliophile, we jumped on this one. With all the glamour of cocktails with none of the drawbacks and hangovers, dive into a gorgeou...
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| DR KURT MOSETTER Book Number: 92271 |
Published price: £12.99
Bibliophile price: £6.00
Product format: Paperback
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Set yourself sugar-free in 12 weeks with this essential three step plan which includes 38 delicious recipes, practical advice and all backed by scientific principles. Sugar is the villain of a mod...
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| DR DARYL GIOFFRE Book Number: 90492 |
Published price: £13.99
Bibliophile price: £7.00
Product format: Paperback
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With alkaline recipes, this health transforming book looks at the four-letter word that's secretly destroying your health - ACID. It causes inflammation and is the culprit behind many of our curre...
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| ALEX BARKER, SALLY MANSFIELD Book Number: 92356 |
Bibliophile price:
£7.00
Product format: Paperback
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Soups, starters and snacks, salads, side dishes, meat and poultry dishes, fish dishes, vegetarian dishes, breads and scones, here are 350 delicious, easy-to-make recipes for two all-time staple foo...
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| STEVE TILLYER Book Number: 92588 |
Published price: £7.99
Bibliophile price: £2.25
Product format: Paperback
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This handy history of Mr. Whippy takes readers from the introduction of mobile soft ice cream on the streets of Britain in the spring of 1959, to the beloved brand's acquisition by an industry gian...
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| Tim Hampson Book Number: 92612 |
Published price: £14.99
Bibliophile price: £4.75
Product format: Paperback
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Sit back and pour yourself a drink. In this comprehensive handbook, the eager bartender will learn about herbs and spices, distillation, making liqueurs and infusions, cooking with infusions, and e...
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| GEORGE ZAIDAN Book Number: 92709 |
Published price: £12.99
Bibliophile price: £6.00
Product format: Paperback
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With humour and reassurance, at last this is a book on nutrition that tries to make you understand how little we know, answering age old questions and a lot more besides for everyone curious about ...
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| GENNARO CONTALDO Book Number: 92843 |
Published price: £14.99
Bibliophile price: £5.75
Product format: Paperback
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'Cosa mangiamo per pranzo?' ('What shall we eat for lunch?') was a constant refrain for Gennaro Contaldo in his family's home in Italy. To him, the table is the altar and food is a beloved ritual. ...
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| JANE MCMORLAND HUNTER Book Number: 92855 |
Published price: £16.99
Bibliophile price: £6.99
Product format: Hardback
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Orchards are one of the oldest and most beautiful types of garden - think of sitting in the gentle shade of a graceful tree and eating a perfect piece of fruit. Whether you fantasise about having ...
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| BEN MCFARLAND & TOM SANDHAM Book Number: 92857 |
Published price: £10.99
Bibliophile price: £2.50
Product format: Hardback
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'Pioneers of alcohol-based comedy' - The Sunday Times, this pair of award-winning alcohol experts are also historians and write and perform together. Their motto is drink less, drink better, and t...
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| N. RIDLEY, G. SMITH, D WISHART Book Number: 92859 |
Published price: £30
Bibliophile price: £9.00
Product format: Hardback
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Try, Taste and Enjoy Whiskies from Around the World. As connoisseurs may well know, our word whisky comes the Gaelic "uisge beatha", or "water of life". Over time it became corrupted to "whiskibae...
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| AMANDA LITTLE Book Number: 92876 |
Published price: £12.99
Bibliophile price: £4.50
Product format: Paperback
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A manifesto of ideas for sustainable food production, the book is a tremendous piece from the award-winning environmental journalist. With the world population constantly rising, the human race is...
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| PEN VOGLER Book Number: 92894 |
Published price: £20
Bibliophile price: £8.50
Product format: Hardback
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Editor of Penguin's Great Food series, Pen Vogler writes reviews on food history for the press. Avocado or beans on toast? Gin or claret? Nut roast or game pie? Milk in first or milk in last? ...
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| GORDON KERR Book Number: 92895 |
Published price: £9.99
Bibliophile price: £4.00
Product format: Paperback
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Coffee has mirrored the moods and movements of society for centuries, yet how much do we know about its history? From its Ethiopian origins to the legends, myths, geographical locations and somewh...
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| AZMINA GOVINDJI Book Number: 92905 |
Published price: £12.99
Bibliophile price: £6.00
Product format: Paperback
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'The Expert's Guide to Nutrition on A Plant-Based Diet', here is an essential companion to any vegan cookbook showing all the nutrient bridges which help you enrich your meals. Just pick and choos...
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