Categories Food & Drink/Cookery

Food & Drink/Cookery

Cookery books, Food & Drink from wine and beer to cheese and truffles, recipe books and cooking with a Halogen oven!


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Number: 109
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CULPEPER'S COMPLETE HERBAL
NICHOLAS CULPEPER    Book Number: 21927
Bibliophile price: £4.00
Product format: Paperback

The great book of natural remedies for ancient ills. From Amara Dulcis to Yarrow, All-Heal to Viper's Bugloss, Culpeper's Complete Herbal and English Physician Enlarged offers remedies for all ills...

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WORDSWORTH ULTIMATE COCKTAIL BOOK
NED HALLEY    Book Number: 30587
Bibliophile price: £4.00
Product format: Paperback

This book contains more cocktails than any other - 1,500 of them - ranging from classic Martinis to unblushing modern concoctions such as 'Sex on the Beach'. Recipes are user friendly, assembled o...

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WORDSWORTH DICTIONARY OF CULINARY AND MENU TERMS
RODNEY DALE    Book Number: 31456
Bibliophile price: £4.00
Product format: Paperback

The Wordsworth Dictionary of Culinary & Menu Terms contains over 12,000 entries and will be invaluable to chefs and gourmands, fascinating to browsers and crossword enthusiasts, and a handy compani...
DICTIONARY OF DRINK: New Edition, Updated and Illustrated
NED HALLEY    Book Number: 33876
Bibliophile price: £4.00
Product format: Paperback

What is a slack-ma-girdle? How did White Horse whisky get its name? Or Old Bawdy barley wine? In a straightforward A to Z format, the book identifies thousands of individual brewers, distillers and...
DICTIONARY OF PUB NAMES
Unknown    Book Number: 52782
Bibliophile price: £4.00
Product format: Paperback

A fascinating compilation containing nearly 5000 absorbing entries and can be dipped into for fun or consulted on a serious level for intriguing and amusing information not readily available elsewh...
BEST EVER STEP-BY-STEP EGG COOKBOOK
ALEX BARKER    Book Number: 66293
Bibliophile price: £4.00
Product format: Paperback

Well before you are let loose on the recipes, a practical introduction explains the basics of egg types and how to choose and store them, as well as foolproof techniques for boiling, poaching, fryi...
CHILDREN'S STATIONERY: Sweet Letter Papers
LIZZY ROCKWELL    Book Number: 67980
Bibliophile price: £4.50
Product format: Hardback

Fizzers, sweetie necklaces, gobstoppers, fudge, delectable, delicious chocolate delights - all sorts of confectionary tempts our eyes in this quality stationery set. With a magnetic seal, the pack...

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GREAT WINE SWINDLE
MALCOLM GLUCK    Book Number: 68177
Published price: £8.99
Bibliophile price: £4.00
Product format: Paperback

The Guardian, Superplonk and Oldie writer here pops the cork on wine snobbery in his cheeky little example of wine-upmanship. He tells us how snobs are ruining our wine. After writing this book, ...

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RALPH AYRES' COOKERY BOOK
INTRO BY JANE JAKEMAN    Book Number: 68631
Published price: £14.99
Bibliophile price: £5.00
Product format: Hardback

Make a Millet Seed Puding, a Jelly of Rasberyes, Gingerbread, Pickled Kidney Beans, Presarve Damsons for Sweetmeats or tarts, make a good Beef Gravey or Minct Pyes with raisins stoned and chopped s...

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SEASONAL SPANISH FOOD:
JOSE PIZARRO & V. BENNISON    Book Number: 68742
Published price: $32.95
Bibliophile price: £4.00
Product format: Hardback

Think of Spanish ingredients and you conjure up some of the best products in the world: extra virgin olive oil, juicy tomatoes, spicy chorizo, jamón ibérico, fresh seafood, Manchego cheese, piquill...

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Number: 109
Page 1 from 11