FOOD YOU CAN FORAGE


FOOD YOU CAN FORAGE

TIFFANY FRANCIS    Book Number: 91749    Product format: Paperback

'Edible Plants to Harvest, Cook and Enjoy' is the sub-title of this wonderful introduction to the art of foraging which is almost as ancient as humanity itself. In the woodland we can find hawthorn, elder, wild strawberry, walnut, lime, garlic mustard, sorrel, hazel, goosegrass, pignut, dryad's saddle and oyster mushroom, on coastlines sea beet, marsh samphire, black mustard, wild cabbage, lovage, milk thistle, fennel, sugar kelp and bladderwrack, on heathland juniper, cranberry, heather, rosebay willowherb, chamomile, in meadows blackthorn or sloe, dogrose, crab apple, blackcurrant, gooseberry, meadowsweet, sweet violet, fat hen, lady's smock, watercress, sweet cicely, wild marjoram, chives, wild parsnip, goat's beard and dandelion, and among the rarity of wildflowers we learn to watch wildlife in these different terrains. There are recipes for Dam Sloe Gin, Wild Garlic and Cheese Scones, Hedgerow Jelly, Pink Dandelion Wine, Rosehip Syrup, Puffball Risotto, Hazelnut and Cranberry Loaf, Hawthorn Vinegar, Orange and Dandelion Biscuits, Wild Thyme and Sea Buckthorn Vodka, Lemon Marmalade and Poppyseed Cake, Blackberry and Pear Crumble or Seaweed Frizzles. Foraging can be an adventure for the entire family and this beautiful book is packed with photos, illustrations and useful information to help you identify and find food in the wild as well as delicious recipes to try. There are tips to help you make the most of time spent outdoors and the delightful text explains everything from birds to look out for along the coastline to bumblebees you're most likely to spot in your local heathland. Learn to avoid eating overly processed foods or just enjoy time outside with a little more knowledge. 256pp in very large softback packed with colour photos and illus.
Published price: £16.99
Bibliophile price: £8.50


Additional product information

ISBN 9781472941206
Browse these categories as well: Food & Drink/Cookery, Nature/Countryside, How To

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