CADBURY MINI EGGS COOKBOOK

You pop one into your mouth with its cool, smooth, sweet, speckled shell, and if you can resist crunching into the Cadbury's milk chocolate you know is inside, let them melt in your mouth. But did you know that these yummy Mini Eggs are delicious used in dessert recipes? This book was a Sunday Times bestseller a couple of years ago. There are tray bakes and cakes, Chocolate Fudge Brownie Bites on page 38, Rocky Road on page 10, cupcakes and Peanut Butter Cups, a Lively Lemon Springtime Cake with thyme and lavender decorations, a Skinny Carrot Cake, Chocolate and Raspberry Roulade, Simnel Cake, Bunny Cupcakes, Orange Ring Cake, and fun snacks like Frozen Banana Lollies, Dipped Viennese Fingers, Shortcake Tartlets, Coconut Truffles, an amazing Mini Egg Swirled Chocolate Bark. There are delectable delights galore, page after page, and each with how many pieces it makes, prep time and chilling time and the amount of calories, fat, saturated fat, sugar and salt per serving. A delicious breakfast or lunchbox snack is Yoghurt, Berry and Granola Layered Pots with Mini Eggs topping! 128pp, gooey gorgeous colour photos.