EASY RECIPES FOR THE BREAD MACHINE


EASY RECIPES FOR THE BREAD MACHINE

JENNIE SHAPTER    Book Number: 86441    Product format: Paperback

Bread machines both basic and advanced are sold in the multimillions around the world and here whether you are novice or have some experience is how to use it to maximum effect. Each recipe has been tested and adapted for baking at home including rolls and cakes which are mixed in the machine and baked in a conventional oven. Bread recipe classics include Egg-Enriched White Loaf, Cornmeal Bread, Poppyseed Loaf and Wholemeal English Muffins plus original ideas such as Grainy Mustard and Beer Loaf, Venison Tordu, and Ricotta and Oregano Knots. There are tempting sweet recipes too including Goji Berry and Yoghurt Tea Bread, Mocha Panettone, Doughnuts and Banana and Pecan Tea Bread. There are 50 traditional contemporary recipes from around the world from the easiest loaves to hand shaped rolls and yeast cakes and classics like the White Farmhouse Loaf, Wholemeal Bread, French Bread, Petit Pain au Chocolat, Chelsea Buns and Hot Cross Buns, Wholemeal English Muffins, Mixed Herb Cottage Loaf and Raspberry and Almond Tea Bread. Revised and updated with fully convertible recipes for different machines, cook's tips and variations. 250 colour step-by-step photos, 96 glossy large pages in softback.
Published price: £7.99
Bibliophile price: £4.00


Additional product information

ISBN 9781780192697
Browse these categories as well: Food & Drink/Cookery, Hobbies

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