HALOGEN OVEN SECRET


HALOGEN OVEN SECRET

NORMA MILLER    Book Number: 86260    Product format: Paperback

Who can resist the enticing smells of home baking from the oven? Make a batch of about 15-18 Viennese Whirls, Wholemeal Bread or Coffee Cake with Butterscotch Cream. Crème Brûlée is made to look easy with ¼ pint of prepared custard and the sugar melting and caramelising after just 10-15 minutes in a baking tray in your hot halogen. Halogen ovens cook food almost as quickly as a microwave oven but with the added bonus of browning and crisping food like a conventional oven and taking just minutes to heat up. Affordable and economic, the book even guides you to finding the right machine for your needs and certainly maximises the benefits of owning one. Here are over 100 tried and tested tasty recipes for such traditional favourites as Shepherd's Pie, Toad In the Hole, Sweet and Sour Pork, Chicken Curry and Poached Salmon plus exciting new contemporary recipes including Fish Kebabs with Mango Salsa, Pinto Beans with Ratatouille, Linguine with Clams and Courgettes and Nutty Pork Meatballs and Chilli Tomato Sauce. We could go on and on because the recipes are beautifully photographed and with glossy white paper between one and eight simple instructions to follow. 192 page large softback.
Published price: £7.99
Bibliophile price: £4.00


Additional product information

ISBN 9780716023036
Browse this category: Food & Drink/Cookery

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